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Daily Archives: 14. 4. 1889

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1889 – The first milk bacteriology was done in U.S.

1899 - 1800, United States of AmericaBy Editor14. 4. 1889

Herbert W. Conn’s international fame in dairy bacteriology began during his tenure as the bacteriologist at the Storrs Agricultural Experiment Station on the campus of the Connecticut Agricultural College (1888-1906). His research on the formation of butter and the causes of milk spoilage led to advances in bacterial cultivation and dairy foodstuff production. His findings…

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